Recipe Of Brownie Sundaes
Ingredients: 3/4 cup semisweet chocolate chips, 1/2 cup evaporated milk, 2 tablespoons brown sugar, 2 teaspoons
butter, 1/2 teaspoon vanilla extract, 6 prepared brownies (3 inches square), 6 scoops vanilla or chocolate fudge ice
cream, 1/2 cup chopped pecans. Brown sugar, milk, and chocolate chips should all be combined in a big pot. For
five minutes, or until the chocolate has melted and the sugar has dissolved, cook and stir over medium heat. Take off
the heat and mix in the butter and vanilla. Spoon each dessert dish with about 2 teaspoons of heated chocolate sauce.
Place a brownie and a dollop of ice cream on top. If wanted, drizzle some more chocolate sauce over top. Add some pecans on top.
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